The menu at El Rey Muerto offers a captivating fusion of bold, flavorful dishes, showcasing a blend of traditional and innovative Mexican cuisine. One standout option is the El Rey Burrito, a hearty, overstuffed tortilla packed with tender grilled meats, beans, rice, and a savory sauce that ties all the flavors together. For something a bit spicier, the Spicy Tacos de Carnitas is a must-try, with slow-cooked pork, fresh cilantro, and a fiery kick from their signature salsa.
For those seeking a lighter bite, the Ceviche Mixto is a refreshing choice, brimming with fresh seafood, marinated to perfection in tangy lime juice and mixed with a variety of crunchy vegetables. If you're in the mood for something more indulgent, the Molcajete is a sizzling, stone-bowl dish that arrives with grilled meats, shrimp, and vegetables, all topped with a rich, flavorful sauce. It’s a great shareable option for a group, offering a little bit of everything in one dish.
Vegetarians will find a delightful selection as well, including the Queso Fundido – a gooey, melted cheese dish served with fresh tortillas, and the Veggie Tacos that combine a colorful assortment of grilled vegetables, beans, and house-made sauces, making for a satisfying yet light meal.
The drinks menu is equally impressive, with a range of margaritas, from classic lime to more inventive flavors like Pineapple Jalapeño, offering the perfect balance of sweet and spicy. To top it all off, don’t miss out on the Churros con Chocolate for dessert, crispy on the outside and soft on the inside, paired with a rich chocolate dip that is simply irresistible.
At El Rey Muerto, each dish is crafted with care, bringing a vibrant array of flavors to your table. Whether you’re craving something traditional or adventurous, there’s no shortage of options to explore on this diverse and mouthwatering menu.